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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $1.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Job Description
Terranea Resort is a premier luxury resort located on the stunning California coastline, renowned for its exceptional guest service and breathtaking views. As a distinguished hotel and resort destination, Terranea prides itself on providing a wide range of services from fine dining to spa treatments, making it a sought-after place for both visitors and employees alike. The resort emphasizes a culture of excellence, where each team member is encouraged to surpass expectations and contribute to memorable guest experiences. This dynamic environment fosters a commitment to quality, teamwork, and personal growth, attracting motivated individuals who thrive in a service-oriented atmosphere.
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Job Requirements
- High school diploma preferred
- Must possess valid food handler's card
Job Qualifications
- Energetic enthusiastic and motivational individual
- Must be able to speak and comprehend English
- Ability to implement and uphold service standards
- Ability to work under variable temperature conditions or extreme heat or cold
- Ability to prioritize and organize work assignments
- Ability to interact with all associates and guests of the resort
- Must be able to stand or walk for long periods of time
Job Duties
- Set up food runner station according to Terranea's standards
- Accurately read tickets for special preparations and allergies
- Run food orders from kitchen to guest's seat
- Consistently keep the pool organized and clean
- Help pick up soiled plates and beverages and place into bus tubs
- Ensure full bus tubs get brought back into service area
- Maintain cleanliness of work areas storage towels throughout the day
- Complete closing duties including requisitioning items
- Ensure uniform and personal appearance are clean and professional
- Acknowledge all guests according to company standards
- Anticipate and address guests' service needs
- Speak with team members and guests using clear and professional language
- Ensure adherence to quality expectations and standards
- Move lift carry push pull and place objects weighing less than or equal to 50 pounds without assistance
- Perform other reasonable job duties as requested by supervisors
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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