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Food Runner, PT

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.50 - $16.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Competitive wages
Premium holiday pay
flexible schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Fully paid training program

Job Description

Marcus Theatres is a well-established entertainment company known for providing exceptional movie experiences across the United States. As a leader in the cinema industry, Marcus Theatres combines the magic of movies with outstanding food and beverage services in a professional and fun environment. The company prides itself on creating memorable moments for its guests while offering rewarding career opportunities for its employees. With locations featuring cutting-edge technology and a commitment to high-quality guest services, Marcus Theatres has set a new standard in what movie-going can be. The company’s culture emphasizes teamwork, growth, and employee satisfaction, providing a supportive workplace where... Show More

Job Requirements

  • ability to work flexible hours including nights and weekends
  • ability to stand and walk for extended periods
  • basic knowledge of food safety and hygiene
  • ability to lift up to 25 pounds
  • must be at least 18 years old
  • willingness to learn and take on new tasks
  • positive attitude and strong work ethic

Job Qualifications

  • high school diploma or equivalent preferred
  • previous food service experience helpful but not required
  • excellent communication skills
  • strong teamwork and interpersonal skills
  • ability to work in a fast-paced environment
  • customer service oriented
  • ability to follow instructions and safety protocols

Job Duties

  • set up all garnishes for dishes
  • assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at the beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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