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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Paid holidays
Dental Insurance
Paid training
Health Insurance
Retirement Plan
Vision Insurance

Job Description

Marcus Theatres is a renowned entertainment company that has carved a niche in the movie exhibition industry by offering more than just films; they provide a complete entertainment experience with a strong emphasis on food and beverage services. Established with a commitment to innovation and guest satisfaction, Marcus Theatres has evolved into a leader known for redefining food and beverage offerings at movie theaters. The company operates numerous locations where talented individuals are empowered to grow, connect, and thrive in a supportive and vibrant environment. Renowned for its dedication to staff development and guest experience, Marcus Theatres offers a workplace... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • ability to work flexible hours including evenings and weekends
  • good physical stamina to carry trays and stand for long periods
  • must be able to communicate effectively with team members and guests
  • willingness to learn and follow food safety guidelines
  • must be at least 18 years old if required by local laws

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in food service or hospitality is a plus
  • strong communication skills
  • ability to work in a fast-paced environment
  • customer service skills
  • teamwork and collaboration abilities
  • basic knowledge of food safety and hygiene practices

Job Duties

  • Set up all garnishes for dishes
  • assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at the beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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