Marcus Hotels logo

Marcus Hotels

Food Runner, PT

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $16.00
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Work Schedule

Flexible
Fixed Shifts
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Benefits

Competitive wages
Premium holiday pay
flexible schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Paid training

Job Description

Marcus Theatres is a leading entertainment company that has redefined the movie-going experience by integrating high-quality food and beverage services within its theaters. Known for its commitment to talent and opportunity, Marcus Theatres offers a dynamic and engaging work environment where employees can develop their skills while contributing to a unique guest experience. The company prioritizes a supportive culture that values diversity and inclusion, fostering a family-like atmosphere where team members can connect, grow, and enjoy their work. Marcus Theatres employs a mix of full-time and part-time associates, providing flexible scheduling options and competitive wages, starting at $14.00 per hour,... Show More

Job Requirements

  • Must be at least 18 years old
  • able to work flexible or set schedules including nights, weekends, and holidays
  • able to lift up to 25 pounds
  • ability to communicate effectively with team members and guests
  • willing to participate in a fully paid training program
  • capable of maintaining cleanliness and organization in work area

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food service preferred but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • team-oriented attitude
  • attention to detail
  • ability to stand for extended periods

Job Duties

  • Set up all garnishes for dishes
  • assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at the beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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