Marcus Hotels logo

Marcus Hotels

Food Runner, PT

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Flexible
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Benefits

Competitive wages
Premium holiday pay
flexible or set schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Fully paid training program

Job Description

Marcus Theatres is a prominent entertainment company known for providing exceptional movie-going experiences enriched by innovative food and beverage services. As a leader in the theatre industry, Marcus Theatres excels in creating an inviting and dynamic environment where guests can enjoy both top-quality films and delectable dining options. With a commitment to craftsmanship and hospitality, Marcus Theatres blends the magic of movies with the delights of an enhanced food service model, offering a unique experience to every visitor across its locations. The company prides itself on being a place where talented individuals can discover limitless opportunities for personal and professional... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including evenings, weekends, and holidays
  • ability to communicate effectively with team members and guests
  • physical ability to carry trays and stand for long periods
  • willingness to assist in various food service tasks
  • reliable and punctual
  • compliance with health and safety regulations

Job Qualifications

  • High school diploma or equivalent preferred
  • previous food service or restaurant experience is an asset
  • excellent communication and teamwork skills
  • ability to work in a fast-paced environment
  • strong attention to detail
  • friendly and customer-oriented attitude
  • ability to stand and walk for extended periods
  • knowledge of food safety and sanitation practices is a plus

Job Duties

  • Set up all garnishes for dishes
  • assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at the beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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