Marcus Hotels logo

Marcus Hotels

Food Runner, PT

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Competitive wages
Premium holiday pay
flexible schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits

Job Description

Marcus Theatres is a renowned entertainment company dedicated to delivering exceptional movie-going experiences combined with top-tier food and beverage services. Established with the mission of creating Magical Movie Memories, Marcus Theatres has grown into a beloved destination for film lovers and food enthusiasts alike. With a commitment to hospitality, innovation, and community, Marcus Theatres offers an inviting atmosphere where guests can enjoy the latest films alongside gourmet snacks and meals, redefining the traditional movie concession experience. The company is known for fostering a family-like work environment that supports personal growth, professional development, and teamwork, making it an ideal place for... Show More

Job Requirements

  • Minimum age of 18 years
  • Ability to stand and walk for extended periods
  • Reliable transportation to and from work
  • Availability to work flexible or set schedules including nights, weekends, and holidays
  • Ability to lift and carry trays and food items
  • Commitment to providing excellent customer service
  • Adherence to company policies and safety standards

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is an advantage
  • Strong communication and interpersonal skills
  • Ability to work professionally in a fast-paced environment
  • Team player with a positive attitude
  • Willingness to learn and participate in training programs
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Set up all garnishes for dishes, assemble trays and stock bread
  • Polish silverware
  • Responsible for set-up and break-down of station at the beginning and end of shift
  • Assist with special guest requests to ensure total guest satisfaction
  • Communicate with servers and kitchen associates to ensure total guest satisfaction
  • Serve food to tables if needed
  • Assist with bussing duties if needed
  • Remove all dirty dishes from kitchen and/or server areas
  • Maintain standard of plate presentation
  • Maintain condition and cleanliness of work area
  • Perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.