Theatres

Food Runner, PT

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Competitive wages
Premium holiday pay
flexible schedules
free movies
paid uniforms
Medical insurance
Dental Insurance
Vision Insurance
Retirement benefits
Paid training

Job Description

Marcus Theatres is a leading entertainment company specializing in providing exceptional movie-going experiences combined with premium food and beverage services. With a rich history in the motion picture industry, Marcus Theatres has evolved to become more than just a movie theatre chain—it offers an innovative blend of film, food, and fun that redefines how audiences enjoy a night out. Known for modern amenities, a strong commitment to customer satisfaction, and a culture that nurtures employee growth, Marcus Theatres operates numerous locations and provides limitless opportunities for talented individuals to connect, grow, and thrive within the organization.

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Job Requirements

  • High school diploma or equivalent
  • ability to communicate effectively
  • ability to stand for long periods
  • willingness to work flexible hours including evenings and weekends
  • able to perform physical tasks such as lifting and carrying trays
  • prior food service experience preferred

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food service or hospitality preferred but not required
  • strong communication skills
  • ability to work in a fast-paced team environment
  • good organizational skills
  • customer service oriented
  • ability to stand for extended periods

Job Duties

  • Set up all garnishes for dishes, assemble trays and stock bread
  • polish silverware
  • responsible for set-up and break-down of station at beginning and end of shift
  • assist with special guest requests to ensure total guest satisfaction
  • communicate with servers and kitchen associates to ensure total guest satisfaction
  • serve food to tables if needed
  • assist with bussing duties if needed
  • remove all dirty dishes from kitchen and/or server areas
  • maintain standard of plate presentation
  • maintain condition and cleanliness of work area
  • perform other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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