Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $22.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical
Dental
Vision
voluntary life insurance
Disability insurance
Volunteer time off
Ventra Program
401k
Paid Time Off
Tuition Reimbursement
Job Description
Our hiring establishment is a dynamic and reputed hospitality venue committed to delivering exceptional dining experiences. As a vibrant restaurant, we pride ourselves on maintaining high standards of quality, professionalism, and customer satisfaction. Our team is dedicated to creating a welcoming atmosphere where guests can enjoy a diverse and flavorful menu, paired with outstanding service. We believe in fostering a supportive workplace that values each team member's contribution and encourages growth and development within the company.
We are currently seeking a Food Runner to join our front-of-house team. This pivotal role supports the waitstaff by efficiently delivering beverages a... Show More
We are currently seeking a Food Runner to join our front-of-house team. This pivotal role supports the waitstaff by efficiently delivering beverages a... Show More
Job Requirements
- Must be able to obtain and maintain any necessary certifications and/or licenses as required by local gaming regulations
- ability to stay professional in a stressful work environment
- outstanding communication and people skills
- superb multitasking skills
- bi-lingual a plus
Job Qualifications
- Outstanding communication and people skills
- ability to stay professional in a stressful work environment
- superb multitasking skills
- bi-lingual a plus
- ability to obtain and maintain necessary certifications or licenses as required by local gaming regulations
Job Duties
- Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations
- deliver food orders to a variety of customers in a timely manner
- accurately explain food orders to chefs, with specific attention to allergies and special requests
- help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins
- uphold food health safety and sanitation principles
- occasionally check on customers to handle any impromptu requests or issues
- remove dirty dishes from the table
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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