Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Money
Learning and development
Life
Job Description
Chili's Grill & Bar, established in Dallas, Texas in 1975, has reinvented the casual dining experience with its unique focus on bold flavors and exceptional service. Known for its Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand shaken margaritas, Chili's has become a beloved destination for food lovers seeking both quality and atmosphere. The brand prides itself on creating a vibrant dining environment where hospitality and guest satisfaction are paramount. Over the decades, Chili's has expanded its footprints nationwide, making it a staple restaurant chain committed to delivering memorable dining experiences and fostering a culture of community and... Show More
Job Requirements
- Must be available to work weekends, weekdays, and holidays as needed
- Ability to work in a fast-paced, high-volume environment
- Strong interpersonal and communication skills
- Ability to pre-bus tables and maintain cleanliness
- Customer service orientation
- Prior food service experience preferred
Job Qualifications
- Great attitude and approach to guests and team members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Provides a customized experience for every guest
- Prior experience a plus
Job Duties
- Provide hospitable and customized service to each of our guests
- Improve the guest experience by interacting, connecting, and ensuring needs are met
- Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc.
- Partner with other team members to ensure guest satisfaction
- Must be available to work some weekends, weekdays, and holidays as needed
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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