Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Free team member meals
Discount merchandise
flexible scheduling
Access to course and facility amenities during non peak times
Job Description
The UT Golf Club is a premier golf and dining establishment that prides itself on providing exceptional experiences to its members and guests. Known for its beautifully maintained course and welcoming atmosphere, The UT Golf Club is more than just a place to play golf; it is a vibrant community hub where great service and quality cuisine come together. Whether you are a golf enthusiast or someone who appreciates a warm, inviting dining environment, The UT Golf Club is dedicated to offering the best in both sports and leisure. The club's staff plays a crucial role in sustaining the high... Show More
Job Requirements
- Ability to work various shifts including weekdays starting at 11 am
- Ability to work weekends and some holidays
- Reliable and team oriented
- Comfortable working in a fast paced environment
Job Qualifications
- Some hospitality experience is a plus but not required
- Friendly and attentive with strong communication skills
- Ability to work in a team-oriented environment
- Comfortable working in a fast paced environment
Job Duties
- Deliver food orders from the kitchen to tables in a timely and accurate way
- Communicate clearly with both the Front of House and Back of House teams
- Support chefs by understanding order priorities, including allergy needs
- Set tables, serve dishes, and remove used plates and utensils as needed
- Help maintain cleanliness and organization throughout service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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