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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $22.69 - $25.47
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
retirement savings plan
basic life insurance
Paid vacation
paid sick days
Paid holidays
Paid new child leave
Paid Family Bonding Time
Adoption assistance
Free room nights after 90 days
discounted room rates
Tuition Reimbursement
free meal during workday
Employee stock purchase plan
Retail Discounts
growth potential
Job Description
Oribu Restaurant is an exciting new upscale dining destination soon to open at the prestigious Grand Hyatt Washington, located at the corner of 10th St. NW and H St. NW. This innovative restaurant marries the precision and artistry of Japanese cuisine with the rich, vibrant flavors of Mediterranean cooking, offering guests a unique culinary experience unlike any other. The Grand Hyatt Washington is renowned as one of Fortune's 100 Best Companies to Work For, earning this status multiple years in a row, which speaks volumes about its commitment to providing an outstanding workplace environment and career opportunities for its employees.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to lift moderate weight
- Ability to stand and walk for long periods including stairs
- Flexibility to work any day including weekends and holidays
- Good communication skills
- Previous restaurant experience preferred
Job Qualifications
- Desire to satisfy customer needs in a fast-paced environment
- Refined verbal communication skills
- Ability to lift moderate amounts of weight
- Ability to stand and walk for long periods including stairs
- Availability to work any day of the week including weekends and holidays
- Previous restaurant experience preferred
Job Duties
- Deliver items efficiently between kitchen and restaurant floor
- Travel up and down stairs frequently
- Communicate effectively with kitchen and serving staff
- Assist team members as needed in a fast-paced environment
- Lift, pull, and push moderate weight
- Maintain cleanliness and organization in food delivery areas
- Work flexible shifts including weekends and holidays
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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