Marriott International, Inc logo

Food Runner-Old Hickory

Job Overview

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Employment Type

Part-time
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Benefits

Equal opportunity employer
diversity and inclusion
Career development opportunities
comprehensive training
Supportive team environment
Employee Discounts
flexible scheduling

Job Description

Gaylord Texan Resort & Convention Center, located in Grapevine, Texas, is a premier hotel and convention destination known for its exceptional hospitality and unique experiences. As part of the Marriott International family, Gaylord Texan Resort offers guests and employees alike a dynamic environment that blends luxury accommodations with a vibrant array of dining, entertainment, and meeting spaces. The resort is dedicated to creating memorable moments through extraordinary service and world-class amenities. With a commitment to diversity and inclusion, Marriott International fosters an inclusive workplace where all team members are valued for their unique backgrounds and talents.

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Job Requirements

  • High school diploma or equivalent (GED)
  • no prior related work experience required but experience in food service is valued
  • no supervisory experience required
  • no licenses or certifications required
  • ability to lift and move objects up to 50 pounds
  • ability to stand walk or sit for extended periods
  • ability to perform physical activities such as bending twisting climbing stairs or ramps
  • effective communication skills
  • ability to adhere to safety protocols and company policies

Job Qualifications

  • High school diploma or equivalent (GED)
  • prior experience in food service environments valued but not required
  • no supervisory experience required
  • no licenses or certifications required

Job Duties

  • Complete closing tasks such as storing reusable merchandise dismantling displays cleaning equipment and areas securing refrigerators replenishing supplies turning off lights locking doors completing daily cleaning checklists
  • organize stock and maintain work areas
  • inspect cleanliness and presentation of porcelain glassware and cutlery before use
  • maintain cleanliness throughout the day using consistent cleaning procedures
  • comply with safety policies and report maintenance safety hazards accidents or injuries
  • support coworkers respectfully and contribute to team goals
  • greet guests clearly and professionally and handle telephone calls appropriately

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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