Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Career development opportunities
Equal employment opportunity
Job Description
HOB Entertainment, a division of Live Nation Entertainment, operates some of the most vibrant and iconic club venues across the nation. Known primarily for its House of Blues venues, this company is a leading provider of live music entertainment that spans an impressive range of genres including Rock, Hip Hop, Country, Rock en Español, Blues, Jazz, Reggae, and Pop. The venues are not only celebrated for their eclectic and exciting live music offerings but also for their signature southern-style cuisine, created to complement the unique juke-joint inspired atmosphere that defines the House of Blues experience. Among the highlights of their... Show More
Job Requirements
- High school diploma
- Experience in high volume kitchen operations
- Experience as an expeditor or server in a high volume food service environment
- Strong communication skills
- Sense of urgency
- Time management skills
- Knowledge of kitchen sanitation standards
- Knowledge of food safety procedures
- Ability to think critically and make decisions
- Ability to lift or move up to 40 pounds
- Availability to work fast-paced, loud, and stressful environments
- Willingness to work special events as needed
Job Qualifications
- High school diploma
- Experience in high volume kitchen operations
- Experience as an expeditor or server in a high volume food service environment
- Exceptional communication skills
- Knowledge of kitchen sanitation and food safety standards
- Strong critical thinking and decision making skills
- Ability to manage time effectively
- Preferred experience with point of sales systems
Job Duties
- Assist concessions/food room to ensure all kitchen orders are delivered promptly, courteously, and efficiently
- Perform table maintenance duties according to HOB service standards
- Perform opening, running, and closing duties according to HOB service standards
- Respond to guest inquiries and requests in a courteous and polite manner
- Maintain line of sight and atmosphere control by circulating through the work area throughout shifts
- Keep floor neat, clean, and free of food, trash, and obstacles
- Clean all spills immediately and use floor signs to caution guests and staff
- Put all trash and recyclable products in proper receptacles
- Clean and stock line to par throughout shifts
- Keep current on all standard operating procedures
- Stay informed of current menu items and descriptions
- Follow private party service guidelines to ensure event success
- Assist other employees as needed
- Follow all safety standards
- Occasionally work special events scheduled throughout the venue
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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