
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
On-call
Benefits
competitive salary
Excellent training
Complimentary accommodation
Complimentary dry cleaning
Complimentary employee meals
Job Description
Four Seasons Resorts is a renowned luxury hotel and resort company widely recognized for its exceptional service, sophisticated accommodations, and commitment to creating memorable guest experiences. With a network of properties worldwide, Four Seasons combines timeless elegance with modern amenities to offer guests the ultimate in hospitality and comfort. The company places great emphasis on a culture of mutual respect, continuous growth, and creating a welcoming environment for employees and guests alike. This employee-centric approach drives the high standards of luxury and personalized service that guests have come to expect from Four Seasons.
Situated on the sunny western c... Show More
Situated on the sunny western c... Show More
Job Requirements
- Candidate must be fluent in English, both verbal and written
- candidates should have at least 1 year previous experience in a similar position in a luxury environment
- must be experienced in the areas of communication and computer skills
- service passion
- requires attention to detail and problem solving skills
- successful candidates must possess legal work authorization in the United States
Job Qualifications
- Candidate must be fluent in English, both verbal and written
- candidates should have at least 1 year previous experience in a similar position in a luxury environment
- must be experienced in the areas of communication and computer skills
- service passion
- requires attention to detail and problem solving skills
- successful candidates must possess legal work authorization in the United States
Job Duties
- Deliver food from kitchen to the guest ensuring accuracy and timeliness
- assist in clearing, cleaning and set-up of tables, chairs, linens, china, glass and silver for service in an unobtrusive manner
- greet guests according to Four Seasons Standards to ensure superior service
- anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- assist in stocking linens, china, glass, silver, and food items for service
- assist in preparation of smaller items such as toast, soup, or beverages
- assist in the breakdown, cleaning and set-up of buffets and food stations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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