Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
401(k)
401(k) matching
Free parking
Paid Time Off
Holiday pay
Volunteer time off
Bereavement leave
School conference leave
Employee Discounts
Supplemental Insurance
Tuition Discount
Job Description
Margaritaville Beach Resort in Fort Myers Beach, Florida, is a premier destination that captures the relaxed spirit of island life combined with the finest hospitality standards. Operated under the renowned TPI Hospitality, Margaritaville Fort Myers Beach is part of a distinguished portfolio featuring over 45 hotels and restaurants between Minnesota and Florida. This resort is not only a place for guests to enjoy an outstanding vacation but also a workplace that offers remarkable opportunities for personal and professional advancement within a supportive and empowering company culture. Recognized multiple times as one of the Best Places to Work by the Business... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a food service or hospitality role preferred
- Ability to stand for extended periods
- Ability to lift and carry up to 30 pounds
- Strong communication skills
- Punctuality and reliability
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- Excellent communication skills
- High degree of organizational skill
- Ability to stand for extended periods
- Ability to lift and carry upwards of 30 pounds
- Punctual and able to observe regular and consistent attendance
- Team player who contributes to a positive work environment
Job Duties
- Deliver food orders promptly and accurately to ensure customer satisfaction
- Check in with customers during their meal to ensure a satisfactory dining experience
- Handle various impromptu requests from customers with professionalism and efficiency
- Uphold sanitation and food safety principles to maintain a clean and hygienic dining environment
- Assist in bussing tables by removing dirty dishes and trash to ensure cleanliness
- Assist in setting up tables before service with appropriate utensils, napkins, and decorations to enhance the dining experience
- Relay reports of customer satisfaction to the management team and relevant parties to address any issues promptly and improve service quality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Jobs By Filter