Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $22.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical
Dental
Vision
Voluntary life
AD&D
Disability insurance
Volunteer time off
Ventra Program
401k
Paid Time Off
Tuition Reimbursement
Job Description
We are a dynamic gaming and entertainment establishment located in Waukegan, dedicated to being the premier destination for gaming and hospitality in the region. Our mission is to deliver exceptional guest experiences through outstanding service and a warm, welcoming environment. We take pride in fostering a culture that prioritizes the development and well-being of our team members, encouraging career growth and maintaining an atmosphere where enjoyment and fulfillment are as important as professional success. Known as Lake County's fastest-growing industry, our company is committed to excellence and is continually expanding, providing ample opportunities for motivated individuals to advance their careers... Show More
Job Requirements
- must be able to obtain/maintain any necessary certifications and/or licenses as required by local gaming regulations
Job Qualifications
- bi-lingual a plus
- outstanding communication and people skills
- ability to stay professional in a stressful work environment
- superb multitasking skills
Job Duties
- assist customers with their orders by explaining specials, meals, and drinks, and make recommendations
- deliver food orders to a variety of customers in a timely manner
- accurately explain food orders to chefs, with specific attention to allergies and special requests
- help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins
- uphold our food health safety and sanitation principles
- occasionally check on customers to handle any impromptu requests or issues
- remove dirty dishes from the table
- inform management of customer feedback
- deliver food orders to customers quickly and accurately
- uphold sanitation and food safety principles
- bus tables by removing dirty dishes and trash
- check in with customers to ensure their experience is satisfactory
- relay reports of customer satisfaction to the management and relevant parties
- ensure patrons have all the appropriate tableware they need to properly enjoy their food
- assist setting up tables before service with appropriate utensils, napkins and decorations
- handle various impromptu requests from customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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