Food Runner - L'Americain

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.25 - $22.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical
Dental
Vision
Voluntary life
AD&D
Disability insurance
Volunteer time off
Ventra Program
401k
employer match
Paid Time Off
Tuition Reimbursement

Job Description

Our mission is to be Waukegan's top gaming and entertainment hub, renowned for our exceptional hospitality and guest experience. We prioritize our team's development and well-being, offering career advancement opportunities, and a culture of enjoyment and fulfillment in the workplace. With a focus on growth and excellence, we're on the lookout for adaptable, coachable individuals who share our passion for hospitality. Join us for a journey of growth and success in Lake County's fastest-growing industry.

We are currently seeking a dedicated and skilled Food Runner to join our dynamic team. This full-time role offers a competitive salary range... Show More

Job Requirements

  • Able to obtain and maintain necessary certifications and/or licenses as required by local gaming regulations
  • Ability to stay professional in a stressful work environment
  • Outstanding communication and people skills
  • Superb multitasking skills

Job Qualifications

  • Bi-lingual a plus
  • Outstanding communication and people skills
  • Ability to stay professional in a stressful work environment
  • Superb multitasking skills

Job Duties

  • Assist customers with their orders by explaining specials, meals, and drinks, and make recommendations
  • Deliver food orders to a variety of customers in a timely manner
  • Accurately explain food orders to chefs, with specific attention to allergies and special requests
  • Help the wait staff set up tables by placing appropriate tableware, eating utensils, decorations, and napkins
  • Uphold our food health safety and sanitation principles
  • Occasionally check on customers to handle any impromptu requests or issues
  • Remove dirty dishes from the table
  • Inform management of customer feedback
  • Deliver food orders to customers quickly and accurately
  • Uphold sanitation and food safety principles
  • Bus tables by removing dirty dishes and trash
  • Check in with customers to ensure their experience is satisfactory
  • Relay reports of customer satisfaction to the management and relevant parties
  • Ensure patrons have all the appropriate tableware they need to properly enjoy their food
  • Assist setting up tables before service with appropriate utensils, napkins and decorations
  • Handle various impromptu requests from customers

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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