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Food Runner - Guy Fieri's Dive & Taco Joint

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Training and Development
team events

Job Description

Guy Fieri, a renowned chef, restaurateur, New York Times best-selling author, and Emmy-winning TV host, introduces his latest signature concept, Guy Fieri's Dive & Taco Joint, located in Hampton. This innovative dining destination reflects the vibrant culture of American roadhouses, inspired by the countless iconic restaurants, bars, and dives Guy has explored across the country. Known for his dynamic personality and passion for bold flavors, Guy Fieri brings a unique blend of excitement and authenticity to this establishment.

Guy Fieri's Dive & Taco Joint offers an inviting atmosphere where guests can experience a fusion of comfort food and Mexican ... Show More

Job Requirements

  • strong ability to provide attention to detail
  • carrying or lifting items weighing up to 75 pounds
  • handling objects including food and utensils, products, and bussing tubs/trays
  • standing, bending, stooping, and kneeling
  • must be able to move about the entire facility safely and efficiently

Job Qualifications

  • prior customer service and/or restaurant experience preferred
  • must speak fluent English, other languages preferred
  • communication skills are utilized a significant amount of time when interacting with others
  • demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the company
  • reading and writing abilities are utilized often to answer guest’s questions regarding the menu
  • basic mathematical skills are used frequently
  • may be required to work nights, weekends, and/or holidays

Job Duties

  • provide an energetic, outgoing, fun personality while maintaining professionalism
  • perform varied duties to ensure all aspects of the proper steps of service
  • offer polite, professional, and courteous customer service
  • support serving staff, assisting them in ensuring that all customer needs are met in an expedient, courteous, and professional manner
  • maintain service stations in a clean and orderly manner throughout shift
  • clear and clean tables in a timely manner
  • reset tables according to specifications of location

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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