Food Runner - Grand Vista Lounge (PM) | FT & PT
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.15
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Opportunities to work around the world with Hyatt Hotels and Resorts
discounted and complimentary hotel room nights
Free Employee Meals
free covered parking
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Professional Development
Tuition Reimbursement
wellness reimbursement
Employee stock purchase plan
Retail Discounts
Job Description
Grand Hyatt Scottsdale Resort and Spa is a premier luxury hotel located in the heart of the Sonoran Desert, inspired by the captivating optimism and natural beauty of the American Southwest. Designed with sophisticated architectural elements inspired by Frank Lloyd Wright, the resort offers guests a unique blend of modern luxury and regional heritage, creating an inviting atmosphere that celebrates the surrounding desert landscape. With dramatic mountain views, captivating botanical gardens, and access to water features, the property invites guests to connect deeply with the natural environment while enjoying elevated comfort and style. The resort features six distinctive dining experiences... Show More
Job Requirements
- high school diploma or equivalent
- ability to lift, pull, and push moderate weight around 25 pounds
- must have good communication skills
- able to work flexible hours including mornings, evenings, weekends and holidays
- valid Arizona Food Handlers License
- ability to stand for long periods
Job Qualifications
- valid Arizona Food Handlers License
- refined verbal communication skills
- ability to stand for extended periods
- strong customer service orientation
- ability to work flexible schedules including weekends and holidays
- prior experience in hospitality or food service preferred
Job Duties
- deliver orders from the kitchen to guests quickly and accurately
- assist waiters and waitresses by maintaining a clean dining environment
- communicate effectively with kitchen and serving staff
- stand for long periods during shifts
- lift, pull, and push moderate weight up to 25 pounds
- work a flexible schedule including mornings, evenings, weekends and holidays
- ensure compliance with food safety and hygiene standards
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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