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Oakmont Country Club

Food Runner / Expo

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule

Job Description

Invited is a leading hospitality company founded in 1957, specializing in the ownership and operation of private clubs across the United States. With over 130 country clubs, city clubs, and athletic clubs under its umbrella, Invited stands as the largest owner and operator in the private club sector nationwide. This prestigious company is dedicated to building meaningful relationships and enriching the lives of its members, guests, and more than 17,000 employees. The clubs managed by Invited offer first-class amenities that include championship golf courses, modern workspaces, expertly crafted cuisine, resort-style swimming pools, state-of-the-art racquet facilities, fitness centers, and much more.... Show More

Job Requirements

  • Must be able to stand, walk, and perform physical activities for extended periods
  • Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases
  • Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required
  • Able to lift, carry, push, and pull up to 100 lbs. occasionally
  • Effective communication skills, including talking and hearing, with sufficient visual acuity

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food and beverage service preferred
  • Current food handler and alcohol server certifications as required by state and city regulations preferred
  • Completion of Invited’s Food and Beverage Service Training program preferred
  • Excellent communication skills with the ability to speak clearly and effectively
  • Ability to follow instructions and communicate well with team members

Job Duties

  • Assist with delivering food and beverages to members/guests, ensuring prompt service
  • Help maintain cleanliness and organization in the dining area, including setting up tables and restocking supplies
  • Gain basic knowledge of the à la carte menu and daily specials to assist with service and answer simple questions
  • Greet members/guests with a friendly attitude, providing basic assistance and ensuring a welcoming environment
  • Collaborate with team members to ensure a smooth dining experience, providing support as needed
  • Assist in handling member/guest requests and complaints, escalating issues to servers or management when necessary
  • Complete side work, including cleaning, organizing, and stocking work areas to meet club standards
  • Follow safety and cleanliness guidelines, ensuring all areas are maintained in accordance with club policies
  • Perform additional duties as assigned by management, including supporting special events and large parties

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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