Old Chicago Pizza & Taproom logo

FOOD RUNNER / BUSSER

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $2.13 - $4.25
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Work Schedule

Flexible
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Benefits

competitive pay
401(k) plan with company contribution
employee dining discounts
Job flexibility
Referral Bonus Program
Paid shift meals
Job stability

Job Description

LM Restaurants, the parent company of Carolina Ale House, is a respected and award-winning family-owned restaurant company dedicated to nourishing its people, community, and the world at large. Founded in 1999, LM Restaurants has cultivated a robust and thriving business model that combines the stability and comprehensive benefits typical of larger corporations with the close-knit, family-oriented culture that creates a supportive workplace environment. This approach fuels long-term success and a strong commitment to employee wellbeing, community involvement, and exceptional guest experiences.

Carolina Ale House, as part of the LM Restaurants portfolio, embodies these values by offering a lively dining at... Show More

Job Requirements

  • Ability to stand and walk for extended periods
  • Must be able to lift up to 25 pounds
  • Excellent customer service skills
  • Flexible availability including nights, weekends, and holidays
  • Must comply with all local health and safety regulations
  • Ability to maintain a clean and organized work environment
  • Strong interpersonal skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Team player with a positive attitude
  • Basic knowledge of food safety and cleanliness practices
  • Willingness to learn and adapt to company culture and procedures

Job Duties

  • Model Carolina Hospitality
  • Maintain a positive, energetic, fun attitude toward guests and team members
  • Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
  • Maintain a clean, safe, and organized work area
  • Learn and possess a proficient knowledge of our food menu
  • Uphold all policies and laws
  • Must be flexible and adaptable to change

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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