Old Chicago Pizza & Taproom logo

FOOD RUNNER / BUSSER

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $2.13 - $4.25
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Work Schedule

Flexible
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Benefits

competitive pay
Advancement opportunities
health benefits
401(k) with company contribution
shift meals
employee dining discounts
job flexibility and stability
Referral Bonus Program

Job Description

LM Restaurants is a distinguished family-owned restaurant company that has been nurturing its people, community, and the environment since its inception in 1999. Known for a perfect balance of providing the advantages and stability of a large organization while maintaining the close-knit culture of a family-run business, LM Restaurants has established itself as a trusted name in the hospitality industry. The company operates Carolina Ale House among its reputable establishments, which prides itself on delivering an exceptional food and beverage experience with a strong emphasis on community involvement and employee satisfaction. This approach has made LM Restaurants an award-winning leader... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to stand and walk for extended periods
  • Ability to lift up to 25 pounds
  • Must be able to work varied shifts including weekends and holidays
  • Ability to follow instructions and work collaboratively
  • Positive attitude toward guests and team members
  • Must be flexible and adaptable to change

Job Qualifications

  • Prior experience in food service preferred but not required
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Team player attitude
  • Ability to maintain cleanliness and organization
  • Reliable and punctual
  • Basic knowledge of food safety and hygiene

Job Duties

  • Model Carolina Hospitality
  • Maintain a positive, energetic, fun attitude toward guests and team members
  • Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
  • Maintain a clean, safe, and organized work area
  • Learn and possess a proficient knowledge of our food menu
  • Uphold all policies and laws
  • Must be flexible and adaptable to change

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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