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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $10.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
DailyPay option
Employee assistance program
401(k) with Company Match
vacation
Paid Time Off
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Employee discounts on hotel rooms
employee discounts on dining
Employee discounts on travel and entertainment
Job Description
White Lodging is a leading hospitality company that develops and operates a collection of award-winning, premium-brand hotels, rooftop bars, and restaurants located in some of the most desirable cities to live in across the United States. With a commitment to creating memorable experiences, White Lodging recognizes that hospitality is fundamentally about how you make people feel. Their portfolio includes a diverse range of high-quality properties designed to offer comfort, style, and exceptional service to every guest. Known for their dedication to excellence, innovation, and community involvement, White Lodging is a respected name in the hotel and restaurant management industry, continuously... Show More
Job Requirements
- Ability to stand and move at a fast pace for long periods of time
- Flexibility to work weekends and holidays
- Excellent communication skills
- Outgoing and social personality
- Ability to work under pressure
- Team-player mindset
- Attention to detail
Job Qualifications
- An outgoing and social personality
- Excellent communication and listening skills
- A passion for service with a positive, can-do attitude
- Ability to handle high volume and work under pressure
- A team-player mindset with an eye for detail
- Ability to stand and move at a fast pace for long periods of time
- Flexibility to work weekends and holidays
Job Duties
- Provide exceptional service by delivering quality food to guests and maintaining frequent communication with servers
- Be knowledgeable of all menu items, contents, preparation methods, and garnishes
- Accurately answer any guest questions
- Complete all necessary side work and cleaning tasks
- Ensure guest satisfaction with food and drink quality and presentation
- Promote teamwork and contribute to creating a friendly and safe work environment
- Maintain a neat and professional personal appearance
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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