Food Runner

Job Overview

briefcase

Employment Type

Hourly
Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
clock

Work Schedule

Weekend Shifts
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
Referral Bonus Program
meal discounts

Job Description

Silver Diner Development LLC is a celebrated leader in the casual dining segment, known for its award-winning Fresh & Local menu that impressively blends flexitarian and healthy options. This innovative dining concept bridges the quality gap between traditional tablecloth restaurants and typical fast food, delivering high-quality cuisine made with the freshest ingredients sourced through direct partnerships with over 15 local farms focused on organic and sustainable farming. Recognized by prestigious accolades such as being featured by The Washington Post as one of the 'Most Diverse Places to Work,' Full Service Restaurant Magazine's '20 Full-Service Restaurants to Watch,' and winner of... Show More

Job Requirements

  • Must be of legal age to serve alcohol
  • Availability to work weekends and holidays
  • Positive attitude with a passion for hospitality
  • Ability to work full-time or part-time
  • Physical ability to carry trays and stand for long shifts
  • Prior experience in the restaurant industry preferred
  • Commitment to uphold company values and standards

Job Qualifications

  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Friendly and energetic demeanor
  • Basic knowledge of food safety and hygiene
  • Previous restaurant experience preferred but not required
  • Willingness to work weekends and holidays
  • Ability to stand and walk for extended periods

Job Duties

  • Deliver food and beverages to guests promptly and accurately
  • Ensure orders are 100 percent correct as the final checkpoint
  • Support servers by facilitating efficient table service
  • Maintain cleanliness and organization of food running station
  • Communicate effectively with kitchen and serving staff
  • Uphold company standards for guest satisfaction and product quality
  • Assist with setting up and clearing tables as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.