Food Runner

Jurupa Valley, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $17.00

Work Schedule

Flexible

Night Shifts

Benefits

minimum wage

Gratuities

Job Description

Wood Ranch is a well-established restaurant known for its commitment to high standards in food quality and guest service. The company prides itself on delivering a superior dining experience that emphasizes freshness, flavor, and exceptional customer care. As a team-oriented establishment, Wood Ranch fosters a positive and collaborative working environment where employees are encouraged to grow and develop their skills in the hospitality industry. The restaurant is dedicated to maintaining cleanliness, safety, and efficiency within its operations to ensure guest satisfaction and adherence to company standards.

The Food Runner role at Wood Ranch is integral to the restaurant's smooth... Show More

Job Requirements

Must be 18 years of age or older
must obtain a valid unexpired RBS certification
basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
physically able to stand and move around for extended periods of time
carry hot and cold plates to guests
lift and carry trays with 6-7 drinks
ability to lift up to 30 lbs at times
must be able to work late nights and unpredictable hours
physically able to continuously bend, reach, and twist

Job Qualifications

Must be 18 years of age or older
must obtain a valid unexpired RBS certification
basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
ability to function well in a high-paced and at times stressful environment
ability to work quickly and efficiently
ability to work well as part of a team
ability to follow instructions and respond positively to feedback
ability to maintain personal hygiene

Job Duties

Anticipate and fulfill guests' needs
master utilizing QSR and recipe viewer
communicate with the Culinary Team and Window Manager
ensure food quality is to Wood Ranch standards
ensure ticket times are being met while delegating and calling for runners
ensure modifications are made correctly prior to items leaving the window
handle re-makes, modifications, and 86'd items
ensure and promote safety and cleanliness
participate in team pre-bussing and running food, offer to help other team members
serve alcohol to guests following safe alcohol service guidelines with local, state, and federal laws
interact with guests in a professional and friendly manner
perform light duties including stocking stations and side work assignments
communicate openly with management regarding any work-related concerns
perform other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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