Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $3.63
Work Schedule
Standard Hours
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
matching 401(k) plan
Dining Discounts
Job Description
The Capital Grille is a premier fine dining restaurant recognized for its masterfully prepared cuisine and exceptional service. Established as a leader in the upscale restaurant industry, The Capital Grille offers guests a comfortably sophisticated dining experience coupled with a nurturing work environment. The restaurant is known for its commitment to excellence, high standards of hospitality, and a team-centered culture that promotes professional growth and development in the hospitality field. Employees are valued for their dedication to maintaining superior food quality, impeccable service standards, and ensuring a safe, sanitary environment for both guests and team members alike.
Currently, The C... Show More
Currently, The C... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience preferred
- Ability to stand and walk for extended periods
- Must be able to lift moderate weights
- Effective communication skills
- Flexible availability including evenings and weekends
- Commitment to safety and sanitation practices
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a food service or hospitality role advantageous
- Ability to work in a fast-paced environment
- Strong communication and interpersonal skills
- Ability to follow food safety policies and procedures
- Reliable and punctual with a strong work ethic
- Team player with a positive attitude
Job Duties
- Deliver food orders accurately and promptly to guests
- Coordinate with kitchen and serving staff to ensure timely food delivery
- Follow recipe and presentation guidelines to maintain food quality
- Uphold food safety and sanitation standards
- Assist in maintaining a clean and organized work environment
- Support team members with restaurant operations as needed
- Provide exceptional guest service consistent with hospitality standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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