
Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
performance bonuses
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain known for its exceptional hospitality, high-quality steaks, and impeccable service. Established with a commitment to excellence, Ruth's Chris has grown into a respected name in the hospitality industry by fostering a work environment that values integrity, teamwork, and professional growth. The company prides itself on cultivating team members through careful training and development programs, enabling employees to reach their full potential and contribute meaningfully to the establishment's ongoing success. As a leader in the upscale dining sector, Ruth's Chris Steak House emphasizes a culture where both the employees and... Show More
Job Requirements
- must be able to lift and carry at least 50 pounds constantly and up to 100 pounds occasionally
- must be able to stand and exert mobility for periods up to four hours
- must be able to bend, kneel, stoop, reach, and squat frequently during service periods
- must communicate effectively and listen attentively to supervisors and team
- physical stamina and endurance
- ability to work flexible hours including nights and weekends
Job Qualifications
- high school diploma or equivalent
- prior experience in a restaurant or hospitality environment preferred
- excellent communication skills
- ability to work effectively under pressure
- strong team player mentality
- knowledge of food safety practices
Job Duties
- pick up food product for orders placed by the service staff including bread and salads and appetizers and entrees and desserts
- deliver meals and other requested items to guests efficiently and courteously
- assist kitchen and service staff as needed to maintain food quality and presentation
- ensure proper timing of meal delivery to optimize guest dining experience
- communicate effectively with supervisors, employees, vendors, and guests
- adhere to safety and hygiene standards while handling food
- manage physical demands such as lifting and continuous standing during shifts
Job Qualifications
Experience
No experience required
Job Location
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