Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $19.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Career development opportunities
Team-oriented environment
training programs
Job Description
Metropolitan Hospitality Group is a dynamic and customer-focused company dedicated to delivering exceptional dining experiences. Rooted in a strong mission, the organization emphasizes daily commitment from every team member, fostering a collaborative environment where each individual's contribution matters. The company prides itself on teamwork, mutual respect, and growth, creating a supportive space where employees can thrive and feel valued. Metropolitan Hospitality Group stands out in the hospitality industry by upholding values centered on integrity, service, and guest satisfaction, making it a preferred choice for both customers and employees alike.
The role of Food Runner at Metropolitan Hospitality Grou... Show More
The role of Food Runner at Metropolitan Hospitality Grou... Show More
Job Requirements
- Positive energy and mindset
- Open and flexible availability
- Ability to work full-time or part-time
- Restaurant experience preferred
- Comfortable working in a fast-paced environment
- Good interpersonal skills
- Reliable and punctual
Job Qualifications
- Strong multitasking skills
- Good communication abilities
- Willingness to learn
- Positive and friendly attitude
- Basic restaurant experience preferred
- Ability to work flexible hours
- Commitment to team collaboration
Job Duties
- Deliver food to tables accurately and efficiently
- Communicate effectively with front-of-house and back-of-house teams
- Multitask in a fast-paced environment
- Maintain cleanliness and organization of service areas
- Assist with setting up and clearing tables
- Ensure guest satisfaction through attentive service
- Follow all food safety and hygiene protocols
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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