You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Benefits
flexible schedule
meal discounts
Employee training and development
Paid Time Off
health insurance options
Team-oriented environment
Career advancement opportunities
Job Description
Our establishment is a dynamic and customer-centric restaurant committed to providing an exceptional dining experience through high-quality food and attentive service. Known for its vibrant atmosphere and dedication to culinary excellence, the restaurant continuously strives to meet and exceed guest expectations. We prioritize teamwork, professionalism, and a passion for hospitality in all our staff members.
We are currently seeking motivated and energetic Food Runners to join our team. As a Food Runner, you will play a crucial role in ensuring that food orders are accurately and promptly delivered from the kitchen to our guests, supporting both the kitchen and ... Show More
We are currently seeking motivated and energetic Food Runners to join our team. As a Food Runner, you will play a crucial role in ensuring that food orders are accurately and promptly delivered from the kitchen to our guests, supporting both the kitchen and ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to communicate effectively with kitchen and service staff
- Physical ability to lift and carry items up to 25 pounds
- Willingness to follow all safety and hygiene protocols
- Reliability and punctuality
- Ability to work well under pressure.
Job Qualifications
- High school diploma or equivalent
- Prior experience in a restaurant or food service environment preferred but not required
- Ability to work in a fast-paced and team-oriented setting
- Strong communication skills
- Attention to detail in food presentation and order accuracy
- Physical stamina to stand, walk, and carry food trays for extended periods
- Basic understanding of food safety and hygiene practices.
Job Duties
- Picks up food product for orders placed by the service staff and delivers the meal to our guests
- Assists the kitchen and service staff as needed to maintain the highest level of food quality, presentation, and timing to optimize our guests dining experience
- Sets up the front line with the equipment, plateware, and smallwares needed to effectively serve all food products
- Keeps station restocked throughout the shift
- Cleans large and small trays and tray stands to be ready for service
- Reads order tickets as they arrive and place onto ticket minder
- Tracks cooking times on all orders, checks finished product for proper degree of doneness, appearance, and plate presentation
- Garnishes finished entrees according to house specifications and procedures
- Assists the server as needed to optimize the guest's dining experience
- Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift
- Reports any unsafe condition, unsafe act, accidents and/or injuries to the chef or other manager on duty
- Correctly completes closing duties at the end of each shift
- Assists Chef and other kitchen personnel in accomplishing closing duties and kitchen cleanliness
- Completes all side work in the front and/or back of the house as assigned and scheduled by the members of the management team.
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
Nearby Cities
Jobs By Filter