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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $19.80 - $22.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Health savings account
401(k) retirement plan
Paid vacation
paid sick days
hotel discounts
educational assistance
Paid parental leave
Company paid life insurance
Short term disability insurance
long term disability insurance
Employee perks and discounts
Hospital Indemnity insurance
critical illness insurance
accident insurance

Job Description

Sonesta International Hotels is recognized as the eighth largest hotel company in the United States and is rapidly expanding its footprint across the hospitality industry. With a diverse portfolio that includes owned, managed, and franchised properties, Sonesta operates more than 1000 hotels spread across major cities in eight countries. This unique blend includes full-service and focused service hotels, making Sonesta a prominent and versatile player in the global hospitality sector. The company is driven by a commitment to the human side of hospitality, delivering service with passion, loyalty, and purpose. Sonesta's mission is to provide guests with genuine and memorable... Show More

Job Requirements

  • Must be able to stand and exert fast-paced mobility for the entire shift
  • Must have a good sense of balance
  • Ability to lift, bend, kneel, stoop, push, pull and wipe
  • Frequently able to lift and carry items weighing up to 50 pounds
  • Ability to work flexible hours including weekends and holidays
  • Willingness to assist in different hotel operations as needed
  • Must complete a full application including a resume submission

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous food service experience is advantageous
  • Ability to communicate effectively with guests and team members
  • Strong customer service orientation
  • Basic knowledge of food safety and hygiene standards
  • Ability to work in a fast-paced environment
  • Commitment to delivering passionate and engaging guest service

Job Duties

  • Serve food and beverage orders with appropriate garnishments and condiments to guests
  • Ensure all food items are served as soon as they are ready
  • Serve each guest seated at a table together with proper timing
  • Respond to guest questions with informed answers
  • Stand and exert fast-paced mobility for the entire shift
  • Lift, bend, kneel, stoop, push, pull and wipe as required
  • Frequently lift and carry food, beverage, and other items weighing up to 50 pounds

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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