You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
moneybag

Compensation

Hourly
Range $10.50 - $15.75
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Employee Referral Bonus

Job Description

Ruth's Chris Steak House is a renowned steakhouse chain founded in 1965, recognized for its commitment to delivering exceptional dining experiences centered around high-quality steaks and outstanding hospitality. With a rich history spanning over five decades, Ruth's Chris has built a strong reputation for not only serving premium meals but also fostering a supportive and inclusive workplace where employees are valued like family. The company emphasizes professional growth and creating an environment where team members can express themselves while delivering the legendary service the brand is known for. This dedication to both guests and employees has made Ruth's Chris one... Show More

Job Requirements

  • Must be at least 18 years of age
  • Ability to stand and walk for extended periods
  • Must have reliable transportation to the workplace
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to carry trays and lift moderate weights

Job Qualifications

  • Previous experience in restaurant or hospitality preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Excellent communication skills
  • Positive attitude and team player mindset

Job Duties

  • Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
  • Deliver food to the correct table, guaranteeing every Guest receives exactly what they have ordered, just the way they like it
  • Support the Server as needed to optimize the Guest's dining experience
  • Demonstrate a Guest first mindset, placing a high priority on the Guest experience
  • Partner with servers and kitchen staff to deliver a well-timed, high-quality dining experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All