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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.50 - $17.50
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Work Schedule

Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House is a renowned upscale restaurant chain established in 1965, known for its commitment to exceptional quality steaks and legendary hospitality. Over the decades, Ruth's Chris has built a solid reputation not only for serving premium steaks but also for fostering a work environment that values its team members as family. The company emphasizes creating special moments for guests by delivering an outstanding dining experience consistently. With a strong presence in the fine dining industry, Ruth's Chris offers both guests and employees a premier experience defined by professionalism, respect, and opportunities for growth.

At Ruth's Ch... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Reliable transportation or means to commute
  • Must be able to lift moderately heavy items
  • Ability to follow instructions and work well within a team
  • Good physical stamina
  • Customer service orientation

Job Qualifications

  • Prior experience in a restaurant or hospitality setting preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail and accuracy
  • Excellent communication skills
  • Team-oriented mindset
  • Ability to stand for extended periods
  • Basic knowledge of food safety and hygiene practices

Job Duties

  • Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
  • Deliver food to the correct table, guaranteeing every guest receives exactly what they have ordered, just the way they like it
  • Support the server as needed to optimize the guest's dining experience
  • Demonstrate a guest first mindset, placing a high priority on the guest experience

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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