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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.25 - $15.50
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is a renowned upscale dining establishment famous for its sizzling steaks and exceptional hospitality. With decades of experience in delivering unforgettable dining experiences, Ruth's Chris has built a reputation as a leader in the hospitality industry. The company prides itself on fostering a team-oriented environment, emphasizing strong values of respect, growth, and passion for service. Team members are considered family, and they are encouraged to be themselves while developing their careers in a supportive and dynamic workplace. As a globally recognized brand, Ruth's Chris maintains high standards of service quality and culinary excellence,... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Ability to work varied shifts including nights and weekends
- Strong work ethic and reliability
- Ability to lift moderate weight
- Customer service orientation
Job Qualifications
- Strong attention to detail
- Excellent communication skills
- Ability to work in a fast-paced environment
- Team-oriented mindset
- Previous experience in food service or hospitality is a plus
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- deliver food to the correct table, guaranteeing every guest receives exactly what they have ordered, just the way they like it
- support the server as needed to optimize the guest's dining experience
- demonstrate a guest first mindset, placing a high priority on the guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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