You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $10.50 - $15.75
clock

Work Schedule

Flexible
Day Shifts
diamond

Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
matching 401(k) plan
Dining Discounts

Job Description

Eddie V's is a renowned restaurant celebrated for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. As a prominent name in the dining industry, Eddie V's provides guests with an alluring and sophisticated culinary experience. The restaurant prides itself on maintaining the highest health and safety standards, ensuring both team members and guests enjoy a clean, sanitized, and safe environment. Eddie V's commitment to hospitality excellence creates a nurturing work atmosphere that promotes personal and professional growth among its staff. This dedication to quality service and a supportive workplace culture defines the establishment's reputation and... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • physical ability to stand and walk for extended periods
  • strong interpersonal skills
  • commitment to maintaining food safety and sanitation standards
  • ability to follow instructions carefully
  • reliable and punctual

Job Qualifications

  • High school diploma or equivalent
  • previous experience in food service or hospitality preferred but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • attention to detail
  • team-oriented mindset
  • willingness to stand and walk for extended periods

Job Duties

  • Coordinate food orders to support timely and efficient delivery of high-quality food items to guests
  • accommodate special guest requests while maintaining high quality standards
  • ensure proper food safety and sanitation standards are upheld for guest safety
  • collaborate with kitchen and service teams to streamline order flow
  • maintain cleanliness and organization in the food service area
  • assist with resetting and preparing dining areas as needed
  • provide excellent customer service by addressing guest needs promptly and courteously

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All