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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $1.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive pay
Opportunity for growth
employee dining discount
Paid training
Health Insurance
Paid Time Off
401k
Job Description
Great American Restaurants is a renowned hospitality company operating within the Washington, DC metropolitan area. Proudly managing a diverse portfolio of 14 high-volume restaurants, 3 artisan bakeries, and a BBQ spot, the company has built a reputation for excellent cuisine and exceptional dining experiences. With a track record of being recognized as a Top Workplace by The Washington Post for over a decade, Great American Restaurants exemplifies a commitment to a supportive work environment where employees are valued and driven to deliver the best service to guests. Their establishments include well-loved names such as Patsy’s American, Randy’s Prime Seafood &... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- ability to carry trays and plates
- dependable and punctual
- flexible availability including weekends and holidays
- ability to follow instructions and work in a team
- excellent interpersonal skills
Job Qualifications
- high school diploma or equivalent
- previous experience in food service or hospitality preferred
- strong communication skills
- ability to work effectively as part of a team
- attention to detail
- ability to work in a fast-paced environment
- commitment to excellent guest service
Job Duties
- providing excellent hospitality and a one-of-a-kind dining experience to our guests
- delivering all food orders to guests in a timely and gracious manner
- providing support for kitchen operations and being the final set of eyes on food as it leaves the kitchen
- following recipe and presentation guidelines to meet or exceed guest’s expectations
- having outstanding menu knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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