Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Benefits
competitive pay
Tips
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned fine dining restaurant known for its masterfully prepared cuisine, exceptional service, and sophisticated yet comfortable atmosphere. As part of its commitment to excellence, The Capital Grille emphasizes high standards of health and safety for both team members and guests, maintaining clean, sanitized, and safe dining environments. With a focus on genuine hospitality, this establishment offers a nurturing work environment that supports professional growth and career development in the hospitality industry. Employees at The Capital Grille are part of a team dedicated to providing an exceptionally distinctive dining experience that blends quality food, impeccable service,... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Strong communication skills
- Ability to lift and carry food trays and supplies
- Commitment to adhering to food safety and sanitation standards
- Reliable transportation if required by location
- Must be at least 18 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality environment is advantageous
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced team setting
- Attention to detail and commitment to food safety protocols
- Positive attitude and willingness to learn
- Physical stamina to stand and walk for extended periods during shifts
Job Duties
- Deliver food orders promptly and efficiently to guests following established guidelines
- Coordinate with kitchen staff to ensure proper timing and accuracy of food delivery
- Follow recipe and presentation standards to meet or exceed guest expectations
- Maintain high standards of food safety and sanitation at all times
- Support team efforts to keep the restaurant clean, sanitized, and safe
- Assist servers and other team members as needed to ensure smooth service flow
- Engage with guests in a courteous and professional manner to enhance their dining experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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