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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $11.00 - $16.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
flexible scheduling

Job Description

Our company is a dynamic and customer-focused restaurant committed to delivering exceptional dining experiences. We pride ourselves on a vibrant team environment where every role contributes significantly to guest satisfaction and operational excellence. As a well-established dining venue, we value dedication, efficiency, and strong interpersonal skills among our staff to maintain our high standards of service quality and hospitality.

We are currently seeking a Food Runner to join our dedicated team. The Food Runner plays a crucial role in the dining service by efficiently delivering ordered food items to guests while ensuring accuracy and upholding the quality standards of the e... Show More

Job Requirements

  • High school diploma or equivalent
  • 1-2 years experience required
  • Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations
  • Availability to work nights, weekends, and holidays
  • Exceptional interpersonal and communication skills
  • Team player is MUST
  • Strong task and time management abilities
  • Eye for detail and understanding of food intolerances and allergies
  • Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs
  • Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations

Job Qualifications

  • High school diploma or equivalent
  • 1-2 years experience in food service or similar role
  • Exceptional interpersonal and communication skills
  • Strong task and time management abilities
  • Understanding of food intolerances and allergies
  • Ability to maintain composure and control emotions in challenging situations
  • Team player with dependability and reliability

Job Duties

  • Ensure the guest is receiving the correct order
  • Double check the order before it goes to a guest
  • Organize expeditor space
  • Answer any questions from the guest related to the food menu and any other questions
  • Possess strong knowledge of ingredients and allergens
  • Keep all working stations clean, organized and properly stocked
  • Perform daily and weekly cleaning duties
  • Provide the guest with excellent guest experience

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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