FOOD RUNNER

Portland, ME, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $10.50 - $16.00

Benefits

Housing availability

seasonal employment

Career advancement opportunities

inclusive work environment

Equal opportunity employer

Job Description

Point Sebago Resort, located in Casco, Maine, offers a vibrant seasonal work experience with potential housing availability for its employees. This resort is part of Cove Communities, a well-established real estate investment and operating company that manages manufactured housing communities and RV resorts across Canada, the United States, and the United Kingdom. Cove Communities is known for its solid financial foundation and dynamic corporate leadership that fosters rapid growth, career advancement, and attractive remuneration packages for dedicated team members. The company prides itself on upholding core values that create a friendly, inclusive, and professional workplace environment.

Cove Communities is... Show More

Job Requirements

Must be able to remain on your feet for several hours straight and be able to carry about 35 pounds easily
ServSafe certification or willingness to obtain
Must be able to multitask in order to ensure customers get their orders promptly
Possess a high degree of organizational skills to easily locate tables and bar patrons to fulfill everyone's orders
Excellent communication skills to ensure they meet customers' requests

Job Qualifications

ServSafe certification or willingness to obtain
Prior food service experience a plus
Excellent communication skills to ensure they meet customers' requests
Possess a high degree of organizational skills to easily locate tables and bar patrons to fulfill everyone's orders
Must be able to multitask in order to ensure customers get their orders promptly

Job Duties

Deliver food orders to customers quickly and accurately
Uphold sanitation and food safety principles
Bus tables by removing dirty dishes and trash
Check in with customers to ensure their experience is satisfactory
Relay reports of customer satisfaction to Food and Beverage manager or restaurant leads
Ensure patrons have all the appropriate tableware they need to properly enjoy their food
Assist setting up tables before service with appropriate utensils, napkins and decorations
Handle various impromptu requests from customers

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This:

View All