Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Medical Coverage
Dental Insurance
Vision Insurance
Teledoc service
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
The Alexander is a contemporary and upscale hotel located in the vibrant city of Indianapolis, Indiana. This distinctive hotel is celebrated for its modern design, exceptional service, and prime location in the downtown arts and cultural district. The Alexander offers a dynamic and exciting work environment where employees can thrive in a stylish and energetic atmosphere. The hotel provides a wide range of employment opportunities, from guest services to food and beverage, presenting a diverse and rewarding career path for those passionate about hospitality and service excellence.
Joining The Alexander means being part of a team committed to a guest-ce... Show More
Joining The Alexander means being part of a team committed to a guest-ce... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to communicate effectively
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to stand and walk for long periods
- Ability to lift up to 25 pounds
- Willingness to adhere to safety and sanitation standards
Job Qualifications
- Excellent communication and customer service skills
- Ability to work in a fast-paced, high-pressure environment
- Strong attention to detail and ability to multitask
- Previous experience in a restaurant or food service environment is preferred, but not required
- Ability to work flexible hours, including nights, weekends, and holidays
- Must be able to stand and walk for extended periods of time
- Must be able to lift up to 25 pounds
Job Duties
- Assist in the prompt and efficient delivery of food orders to guests' tables
- Collaborate closely with the kitchen and service staff to ensure seamless food service
- Provide exceptional customer service and respond to guest inquiries and requests
- Maintain cleanliness and organization in the food service areas
- Help with food preparation and plating when necessary
- Assist in restocking supplies and maintaining inventory
- Follow all safety and sanitation protocols
- Embrace opportunities to learn and grow within the culinary field
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: