MAXBY HOSPITALITY INC

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $4.00
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Work Schedule

Flexible
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Benefits

Hourly wage plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation eligibility
Health insurance eligibility
401k eligibility

Job Description

Biaggi's Ristorante Italiano is a casual Italian restaurant located in West Des Moines, IA, known for its extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. The restaurant prides itself on using the freshest ingredients available and serving its offerings in a comfortable, relaxing atmosphere that encourages guests to enjoy an authentic Italian dining experience. Biaggi's has established itself as a staple in the local dining scene by consistently delivering quality food and excellent customer service. The establishment is committed to creating a welcoming environment not only for its guests but also for its employees,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a restaurant or food service environment preferred
  • Ability to work flexible hours including weekends, evenings, and holidays
  • Must be physically able to carry trays and stand for extended periods
  • Strong communication skills
  • Must be able to lift up to 35 lbs
  • Must adhere to food safety and hygiene standards

Job Qualifications

  • Understanding of hygiene and food safety rules
  • Good oral communication skills
  • Ability to remain calm and professional in a fast-paced work environment
  • Physical ability and stamina to carry heavy trays and stand for long hours
  • Flexibility to work weekends, evenings and holidays
  • Ability to multitask
  • Must be able to lift up to 35 lbs

Job Duties

  • Delivering food orders from the kitchen to customers' tables rapidly and accurately
  • Ensuring the highest quality of food presentation is maintained
  • Acting as the point-of-contact between Front of the House and Back of the House staff
  • Communicating food orders and paying attention to priorities and special requests such as food allergies
  • Ensuring food is served in accordance with safety standards including proper temperature
  • Answering guests' questions about ingredients and menu items
  • Performing side work and station set-up

Job Qualifications

Experience

No experience required

Job Location