
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a distinguished and sophisticated restaurant renowned for masterfully prepared cuisine paired with exceptional service. As a part of this esteemed establishment, employees enjoy working in a nurturing environment that fosters growth and development within the hospitality industry. The restaurant emphasizes a strong commitment to health and safety standards for both team members and guests, maintaining cleanliness, sanitation, and overall wellness as top priorities. With an inviting atmosphere and a dedication to delivering an exceptional dining experience, The Capital Grille represents an ideal workplace for those passionate about hospitality and excellence.
We are currently seeking dedicated and... Show More
We are currently seeking dedicated and... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including nights and weekends
- physical stamina to stand and walk for long periods
- excellent communication and interpersonal skills
- commitment to maintaining high safety and sanitation standards
- prior experience in food service is preferred
Job Qualifications
- high school diploma or equivalent
- previous experience in a food service or restaurant environment preferred
- knowledge of food safety and sanitation practices
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- customer service orientation
- physical ability to stand for extended periods and carry food trays
Job Duties
- deliver food orders promptly and accurately to guests
- follow recipe and presentation guidelines to ensure quality and consistency
- maintain proper food safety and sanitation standards
- coordinate with kitchen and front-of-house staff to support efficient service
- uphold cleanliness and safety protocols in dining and service areas
- assist with setting up and clearing tables as needed
- provide genuine hospitality to enhance guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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