
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is renowned for its legendary hospitality and exceptional steaks. As a prestigious and well-established fine dining restaurant, Ruth's Chris combines a passionate team environment with a dedication to creating memorable experiences for every guest. Over the decades, the company has built a strong reputation by focusing on quality, customer service, and a welcoming atmosphere where employees are treated like family. The restaurant prides itself on fostering professional growth and encouraging each team member to thrive in their roles, ensuring that the hospitality offered matches the excellence of its cuisine. This has made Ruth's... Show More
Job Requirements
- High school diploma or equivalent
- Ability to stand and walk for extended periods
- Capacity to carry trays and food items
- Availability to work flexible hours including nights, weekends, and holidays
- Basic food safety knowledge
Job Qualifications
- Previous experience in a food service environment preferred
- Ability to work in a fast-paced environment
- Strong communication and teamwork skills
- Attention to detail and high standards for quality
- Positive attitude and guest-focused mindset
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders
- Check finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they ordered
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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