Eddie V's

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.50
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a renowned restaurant known for its exquisite seafood and steaks, complemented by imaginative cocktails and exceptional service. As a leading establishment in the fine dining sector, Eddie V's is committed to delivering an unparalleled guest experience through high standards of hospitality, quality, and safety. The restaurant prides itself on fostering a nurturing and growth-oriented work environment where team members can thrive while contributing to the success of a highly regarded dining destination.

Eddie V's is currently seeking dedicated Food Runners to join their dynamic team. This role is essential in ensuring the timely and efficient delivery of... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in food service or hospitality preferred
  • Ability to communicate clearly
  • Must be able to work flexible hours including weekends and holidays
  • Physical ability to stand and walk for long periods
  • Must comply with food safety and sanitation standards
  • Ability to handle multiple tasks simultaneously

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a food service or hospitality role preferred
  • Strong organizational and communication skills
  • Ability to work in a fast-paced environment
  • Detail-oriented with a focus on food safety and quality
  • Team player with a positive attitude
  • Ability to stand for extended periods and carry food items safely

Job Duties

  • Coordinate food orders to support timely and efficient delivery of food items to guests
  • Ensure special guest requests are accommodated while maintaining high-quality standards
  • Uphold proper food safety and sanitation standards
  • Assist in maintaining cleanliness and organization of the dining and kitchen areas
  • Communicate effectively with kitchen and serving staff to enhance guest experience
  • Monitor and manage food delivery flow to prevent delays
  • Support team members in maintaining a safe and welcoming environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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