Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
multiple insurance options
flexible spending accounts
Dining Discounts
401(k) matching plan
Job Description
Eddie V's is a renowned upscale seafood and steak restaurant that has built a strong reputation for offering exceptional dining experiences coupled with a nurturing and growth-oriented work environment. Known for its artistic presentation of seafood and steaks paired with imaginative cocktails, Eddie V's provides a vibrant and inviting atmosphere where employees and guests alike can enjoy the highest levels of service and quality. This establishment takes pride in creating memorable moments for guests through genuine hospitality and a commitment to culinary excellence, positioning itself as one of the most alluring and sophisticated dining destinations.
As a Food Ru... Show More
As a Food Ru... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including weekends and holidays
- Ability to stand and walk for extended periods
- Must be 18 years or older
- Ability to communicate effectively with guests and team members
- Commitment to following safety and sanitation protocols
- Previous food service experience preferred but not required
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation standards
- Genuine hospitality and customer service orientation
- Ability to handle special guest requests respectfully and efficiently
Job Duties
- Coordinate food orders to support timely and efficient delivery
- Ensure special guest requests are accommodated
- Deliver food items while maintaining high quality standards
- Uphold proper food safety and sanitation standards
- Support team member wellness and maintain clean, sanitized, and safe restaurant environment
- Engage with guests genuinely to enhance the dining experience
- Collaborate with kitchen and wait staff to ensure smooth service operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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