Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly rate plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation eligibility
Health insurance eligibility
401k eligibility
Job Description
Ancho & Agave is a vibrant and growing Mexican restaurant known for its fresh, delicious food and lively atmosphere. Founded out of a passion for authentic Mexican flavors paired with a fun dining experience, Ancho & Agave delivers more than just tacos and tequila. The restaurant prides itself on combining quality ingredients with refreshing beverages to create a crave-worthy experience for its guests in a casual and welcoming environment. Ancho & Agave is dedicated to promoting inclusivity and equal employment opportunities, ensuring a diverse workplace free from discrimination based on age, race, creed, color, national origin, citizenship status, religion, sex,... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service preferred
- understanding of hygiene and food safety rules
- ability to work flexible hours including weekends, evenings, and holidays
- strong communication skills
- physical ability to carry heavy trays and stand for extended periods
- must be able to lift up to 35 lbs
Job Qualifications
- Understanding of hygiene and food safety rules
- flexibility to work weekends, evenings and holidays
- good oral communication skills
- ability to remain calm and professional in a fast-paced work environment
- physical ability and stamina to carry heavy trays and/or plates and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- must be able to lift up to 35 lbs
Job Duties
- Delivering food orders from kitchen to customers’ tables rapidly and accurately
- ensuring highest quality of food presentation
- acting as point-of-contact between Front of the House and Back of the House staff
- communicating food orders and special requests
- ensuring food is served in accordance with safety standards
- answering guests’ questions about ingredients and menu items
- performing side work and station setup
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
No experience required
Job Location
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