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Main Event Entertainment

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $13.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Awesome culture
50 percent off food and beverages
Tuition Reimbursement Program
internal promotion opportunities
New center opening team membership
Rewards and recognition program
Paid Time Off
Family financial assistance program
Certified trainer development

Job Description

Main Event Entertainment is a premier entertainment company renowned for creating fun and memorable experiences for families, friends, and guests of all ages. As a leader in the entertainment industry, Main Event fuses delicious dining with engaging activities, offering a vibrant atmosphere that keeps guests coming back. With a commitment to inclusivity, exceptional customer service, and a team-centric culture, Main Event provides an environment where its employees thrive and grow professionally. The company places great emphasis on maintaining a safe and clean environment, ensuring that every guest’s visit is not just entertaining but also comfortable and enjoyable.

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Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service is preferred but not required
  • Availability to work days, nights and/or weekends
  • Ability to communicate effectively with management, team members, and guests
  • Strong work ethic and attention to detail
  • Certification in food handling and alcohol service as applicable
  • Comfortable working in a fast-paced environment

Job Qualifications

  • Food handlers certification
  • Alcohol certification as required
  • Guest focused mindset
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Teamwork orientation
  • Strong work ethic with attention to detail

Job Duties

  • Upholding cleanliness and safety standards
  • Welcoming and greeting all guests as an ambassador of fun
  • Delivering food and drinks promptly while anticipating guest needs
  • Assisting servers with pre-bussing and clearing tables
  • Supporting the guest experience by rolling silverware and lining food baskets
  • Performing opening, mid-day, or closing duties
  • Maintaining fully stocked and clean service stations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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