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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $16.25
Work Schedule
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
401(k) matching plan
Dining Discounts
Job Description
Eddie V's is a distinguished dining establishment renowned for its upscale atmosphere and commitment to delivering an exceptional culinary experience. Specializing in artfully prepared seafood and prime steaks, paired with imaginative cocktails and outstanding service, Eddie V's offers a sophisticated yet inviting environment where both guests and employees can thrive. As a part of the hospitality industry, Eddie V's prides itself on maintaining high standards for food quality, safety, and sanitation, ensuring that every dining experience exceeds expectations.
Joining Eddie V's means becoming part of a team dedicated to genuine hospitality and creating an alluring restaurant ambiance that foste... Show More
Joining Eddie V's means becoming part of a team dedicated to genuine hospitality and creating an alluring restaurant ambiance that foste... Show More
Job Requirements
- High school diploma or equivalent
- availability to work flexible hours including evenings, weekends, and holidays
- ability to perform physical tasks such as standing and walking for long durations
- commitment to food safety and sanitation protocols
- strong teamwork and communication abilities
- positive attitude and guest-focused mindset
- ability to handle high-pressure situations
Job Qualifications
- High school diploma or equivalent preferred
- previous hospitality or food service experience beneficial
- strong communication and interpersonal skills
- ability to work in a fast-paced environment
- attention to detail and commitment to quality
- basic knowledge of food safety and sanitation practices
- ability to stand and move for extended periods
Job Duties
- Coordinate food orders to ensure timely and efficient delivery
- accommodate special guest requests while maintaining high quality standards
- uphold proper food safety and sanitation standards for guest safety
- support communication between kitchen and dining areas
- work collaboratively with service staff to enhance guest experience
- maintain cleanliness and organization of assigned areas
- assist in upholding team member wellness and restaurant safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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