Eddie V's logo

Eddie V's

Food Runner

Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
Matching 401(k)

Job Description

Eddie V's is a distinguished restaurant renowned for its artfully prepared seafood and steaks, complemented by imaginative cocktails and exceptional service. As a part of the hospitality industry, Eddie V's prides itself on creating a sophisticated dining experience that combines culinary excellence with a nurturing work environment. The establishment is celebrated for its commitment to high standards, ensuring not only the finest quality food but also a workplace that fosters growth and professional development for its team members.

At Eddie V's, the role of the Food Runner is vital in supporting the seamless delivery of high-quality food items to... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality environment preferred
  • Ability to work flexible hours including evenings and weekends
  • Strong communication skills
  • Physical capability to stand and walk for long periods
  • Commitment to maintaining food safety standards
  • Team player attitude

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in restaurant or hospitality environment preferred
  • Strong communication skills
  • Ability to work in a fast-paced team setting
  • Knowledge of food safety and sanitation practices
  • Customer service orientation
  • Ability to stand and carry items for extended periods

Job Duties

  • Coordinate food orders to ensure timely and efficient delivery to guests
  • Accommodate special guest requests while maintaining high-quality standards
  • Uphold proper food safety and sanitation standards
  • Support the team in maintaining clean and safe restaurant environments
  • Collaborate with kitchen and service staff to enhance guest experience
  • Assist in monitoring food presentation before delivery
  • Communicate effectively with team members for smooth operations

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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