You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.

Job Overview
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Job Description
This position is with a reputed hospitality establishment specializing in fine dining experiences. The company is committed to providing exceptional culinary service in an elegant and welcoming environment, where each guest receives outstanding attention and quality food. Their team is trained to maintain high standards of excellence and professionalism, promoting a collaborative and enjoyable workplace atmosphere. The establishment prides itself on combining classic and modern culinary techniques with attentive customer care, making it a standout destination for dining enthusiasts.
The role of the Food Runner is crucial in this dining experience. Serving as the key liaison between the F... Show More
The role of the Food Runner is crucial in this dining experience. Serving as the key liaison between the F... Show More
Job Requirements
- High School Diploma or equivalent
- 1-2 years fine dining experience required
- Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations
- Availability to work nights, weekends, and holidays
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 30 lbs
- Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations
Job Qualifications
- High School Diploma or equivalent
- 1-2 years fine dining experience
- Exceptional interpersonal and communication skills
- Team player
- Strong task and time management abilities
- Eye for detail and understanding of food intolerances and allergies
Job Duties
- Ensure the guest is receiving the correct order
- Double check the order before it goes to a guest
- Organize expeditor space
- Answer any questions from the guest related to the food menu and any other questions
- Possess strong knowledge of ingredients and allergens
- Keep all working stations clean, organized and properly stocked
- Perform daily and weekly cleaning duties
- Provide the guest with excellent guest experience
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This: