
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Training and Development
inclusive work environment
Job Description
The Miami Beach EDITION is a distinguished luxury hotel located at 2901 Collins Ave, Miami Beach, Florida. It forms part of the prestigious EDITION Hotels collection, which combines the visionary hotelier expertise of Ian Schrager with the world-class service standards and global reach of Marriott International. This unique fusion creates an unparalleled hospitality experience that blends elegance with personality, meticulous attention to detail with individuality, and comfort with charm and charisma. The EDITION brand caters to sophisticated, discerning clients who value quality, originality, design, and excellence in service, seeking experiences that break conventional boundaries and offer exceptional, memorable moments.
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Job Requirements
- Completion of high school or equivalent
- Ability to perform physical tasks including lifting objects up to 50 pounds without assistance
- Capacity to stand walk or sit for prolonged periods
- Skill to read and visually verify information in various formats
- Dexterity to handle objects requiring fine motor skills and hand-eye coordination
- Ability to reach above head and below knees including bending twisting and climbing stairs
- Willingness to work full-time following company policies and procedures
- No supervisory experience required
- No specific licenses or certifications needed
Job Qualifications
- High school diploma or equivalent GED certificate
- Previous experience in food service or hospitality environments is preferred but not required
- Strong ability to adhere to safety policies and procedures
- Excellent interpersonal and communication skills
- Ability to perform physical tasks involving lifting standing walking and coordination
- Professional appearance and commitment to team support and respect
- Capable of maintaining cleanliness and organization throughout shifts
Job Duties
- Complete closing tasks such as storing reusable merchandise dismantling merchandise cleaning equipment and areas locking refrigerators replenishing items turning off lights locking doors and completing daily cleaning checklists
- Organize stock areas and maintain workspace cleanliness
- Inspect porcelain glassware and silverware for cleanliness and presentation before use
- Maintain workspace cleanliness throughout the day with ongoing cleaning procedures
- Adhere to all company safety policies and report maintenance safety hazards accidents or injuries
- Ensure clean and professional uniform and personal appearance
- Protect company property and maintain confidentiality of company information
- Support team members by fostering dignity respect and cooperation
- Perform physical tasks including moving lifting transporting pushing pulling and handling objects under 50 pounds
- Greet and acknowledge guests according to company standards
- Communicate clearly and professionally with others including telephone etiquette
- Perform other reasonable work duties as assigned by supervisors
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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